Pasta Anellini - Italy -(11187)
About this Product
Producer: Rustichella d'Abruzzo Region: Abruzzo Packaging: Bags, Bulk Shape: Small Pasta Anellini, meaning "small little rings" in Italian, is one of the first shapes of pasta children learn to eat in Italy. For soups, it is wonderful in just clear chicken broth or beef broth with a poached egg and topped generously with Parmigiano. Cooking Time: 12-15 minutes.